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<post>
  <content>It's a winter Saturday in Christchurch. I wake up at 4, 7 and 12 in the morning to the racket of a strong dry wind. The waves crash down the block and I'm wondering what the surf is like, even in this cold. I have a nostalgia for Autumn surfing.

Last year my view on this city changed again when I was out one Autumn evening. On the East coast you watch the sun set over the land. Turning to catch a wave in saw me thrashing into a sea of golden yellow light. The wave curled, the light bent and lit the edge of the wave from underneath. The air was still except for a slight offshore carrying wood smoked air out to sea. Nostalgia is marked out by remarkable experience combinations that you forget until they repeat with elements changed.

I'm in between semi-seasons at the moment. The waves are icy and the snow is early but light. This is a time for concentration and completion. I hope to make this snow season into the best mountain trip of my life so there's an amazing amount to do.

1 cup plain rolled oats, twice the water, cook low heat on stove top for 10 minutes while getting up. In go a handful of dried berries and a teaspoon of clover honey. I love weekends.</content>
  <created-at type="datetime">2009-06-09T13:06:46+12:00</created-at>
  <creator-id type="integer">1</creator-id>
  <description>It's a winter Saturday in Christchurch. I wake up at 4, 7 and 12 in the morning to the racket of a strong dry wind. The waves crash down the block and I'm wondering what the surf is like, even in this cold. I have a nostalgia for Autumn surfing.</description>
  <id type="integer">4</id>
  <last-updater-id type="integer">1</last-updater-id>
  <posted-at type="datetime">2009-06-09T12:38:00+12:00</posted-at>
  <title>oats mate</title>
  <updated-at type="datetime">2009-07-02T19:57:20+12:00</updated-at>
</post>
